GLF quality is certified by independent assessment bodies. ISO 9001 is not just a quality management system, but it represents a concrete tool for managing our company processes and work flows, in the context of continual improvement.
Quality also means nutritional safety, which has always been a key focus. This is why we have taken a proactive approach, adopting Global Food Safety Initiative recognised standards and obtaining BRC Food and FSSS 22000 certification.
We believe in social responsibility and that sourcing should be carried out with full respect for ethical and environmental principles. This is also why we are members of the leading associations guaranteeing sustainability of raw materials purchased:
We also pay careful attention to all different cultural and nutritional groups, developing our products with a long-term perspective. It is important for us to also meet the needs of Jewish and Muslim consumers, obtaining KOSHER and HALAL ethical certifications.