Positioning : Top of the Range
Ideal for giving shine and elegance to pastry preparations, GLF mirror glazes are the result of excellent quality raw materials, carefully selected and transformed through an innovative production process. They can be used both at positive and negative temperatures, giving a perfect coating and a delicate and well-balanced flavour. Mirror glazes are a versatile product, which can be used not only on cakes, but also on mousses, desserts, semifreddos and Bavarian creams. Free from gluten and hydrogenated fats.
TECHNICAL DETAILS AND PACKAGING Product
Features
Uses
Neutral
Neutral flavour which does not alter the taste of the product, Perfectly transparent, Can be flavoured and coloured
GLAZING
Strawberry
With strawberry purée (5%), Semi-transparent and shiny
GLAZING
Lemon
Delicate and well-balanced flavour of lemon juice and zest (5%), Optimum cover
GLAZING
Dark Chocolate
With 30% chocolate, Shiny with full cover
GLAZING
White Chocolate
With 30% white chocolate, Shiny and excellent cover
GLAZING
Pistachio
With 3% pistachio. Flavour of pure pistachio
GLAZING
