Jan 18, 2017
YOGHURT CAKE WITH FRUIT
YOGHURT CAKE WITH FRUIT
category
ingredients
quantity
water
400 g
flour
350 g
bicarbonate of soda
5 g
fruit juice
350 g
Combine all of the ingredients in a mixer for a few minutes at medium speed. To extend the shelf life of the cakes, the margarine can be substituted with oil.
[ssba]
